quinta-feira, 10 de março de 2011

Sem glúten e mesmo assim delicioso! - Gluten-free and still delicious



O Jake e a Brita vão casar-se e para a sua festa de noivado, em Boston, fiz um bolo de baunilha com creme de manteiga e chocolate e muitas flores, tudo sem glúten. As flores foram feitas com antecedência e o bolo montado em Boston. As flores e folhas foram colocadas momentos antes do bolo ir para a mesa.


Jake and Brita are getting married, so for their engagement party (in Boston) we made a gluten-free vanilla cake with chocolate buttercream and lots of flowers. The flowers were made in advance and the cake was assembled in Boston, with the flowers and last minute leaves.

1 comentário:

  1. Hey Jules! Fruitcake here! I didn't know you set up this blog, awesome. I'll stop by every now and then to take a look at all those wonderful cakes you make and hopefully, we'll come visit you guys in Portugal soon. Thanks for linking our blog and our FB page too! Ciao, ciao.
    Antonio

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